Cream of tartar

Cream of tartar
.
Cream of Tartar (potassium tartrate), is a natural salt from the wine production.

It's use in food:
- As a raising agent in combination with baking soda
- Stabilizing egg whites, increasing their heat tolerance and volume;
- Preventing sugar syrups from crystallising

Our Cream of Tartar is available in 80gram, 200gram, 900 gram, 12,5kg and 25kg.

This article is available in various sizes

Cream of tartar

80g

C1541
€ 3.75
80g

Cream of tartar

200g

C1542
€ 7.50
200g

Cream of tartar

900g

C1543
€ 23.75
900g

Cream of tartar

12,5kg

C1593
€ 205.50
12,5kg
Ingredients: potassium tartrate (cream of tartar)